Our partner vine restaurant in Budapest:



Hotel Virágos
We have been dealing with catering since 1998 in our cellar full of atmosphere, which is located in the historical wine cellar road of Villány. We undertake to organise special events and friendly gatherings up to 50 persons.
  • wine sampling, wine sales and meals
  • wine sampling in the 200-year old cellar

Dishes are prepared in the cellar's oven on site. The oven can be accessed from the garden and the cellar as well. Besides warm dishes, cold dishes and cheese plates can be ordered, too. The sound of the accordion can make a pleasant dinner perfect.
Specialities of the house:
  • Self smoked cheese
  • Roast hare with garlic and bacon (roasted in the oven)
  • Roast chicken with garlic (roasted in the oven)
  • Roast pork shank with steamed cabbage and salty boiled potato (roasted in the oven)
  • Cold dishes

New service of our winery is the Devil’s Trench Adventure wherein our customers are invited to take a journey to the most spectacular areas of the Mount Villány by our special open top passenger carrier.
The Devil’s Trench gets significant importance because its microclimate and the features of the ground make it probably the best cultivation area in the region. After the trip our quests are invited to a glass of Rosé the Güzner winery.

Open:
All year, monday - sunday 10:00 am - 8:00 pm.

We accept group reservations everyday.
WE WARMLY WELCOME OUR DEAR GUESTS

Mariann Günzer and Tamás Günzer




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