Our partner vine restaurant in Budapest:



Hotel Virágos
Kékfrankos is one of the most popular wines in the Villány wine region. It is often blended with Cabernet and Merlot. We believe it is a significant and outstanding wine in itself, too. A wine of ruby colour with a rich taste and a masculine and strong character, though it is still a harmonious wine. Its bouquet is complex with a dominant background of morello cherries. It is a full-bodied representative of the Kékfrankos wines of Villány. Recommended for beef meals cooled to 16-18 °C.



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